Spinach and Artichoke Dip
A favourite warm dip for your guests!
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A favourite warm dip for your guests!
Baba ganoush is a Mediterranean dip made from ripe eggplants packed with spices. It’s similar to hummus, but this dish has hints of smokiness and sweetness.
Stuffed Mushrooms with a kick!
One of my go to's for a veggie dip.
This Peruvian Ceviche with "Leche de Tigre" is made with white fish, red onion, Aji Amarillo paste, garlic, and LOADS of lime. It's very important for the fish to be extremely fresh and cold for this recipe.
Can you ever have too many wing recipes?!
A delicious compliment served with steak and baked potatoes!
Delicious served with a baguette!
A tropical spin on wings!
Creamy Guacamole, need I say more?!
A new twist on the Crostini!
The smoked olive oil brings this dish to a whole new level. A definite crowd favourite!