OLEA
Tarragon White Balsamic
Our Tarragon White Balsamic is bursting with clean fresh herbal flavour of Tarragon. You can use it to add a lovely anise flavour to salad dressings. It's particularly amazing drizzled on roasted vegetables, and exquisite for deglazing a pan and making a pan sauce! Try it in your next bearnaise. Tarragon also pairs well with salmon, chicken, and vegetables, especially artichokes, fava beans, asparagus and carrots. Use it in shrubs and mixed drinks such as sparkling tarragon white balsamic and lemon gin and tonic! The possibilities are endless.
All natural, No artificial flavours, No thickeners, No added sugar, No Caramel color or dyes, No artificial flavours or added ingredients whatsoever!
Olive Oil Pairings:
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