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Arbequina Extra Virgin Olive Oil


Medium Intensity

*Crush Date: May 2023

Our Chilean Arbequina has a creamy mouth feel and displays green almond in the centre with a pleasantly sweet and malty finish plus light pepper.

*Biophenols: 315.27 ppm                *FFA: 0.14

*Oleic Acid: 71.7          *Peroxide: 3.6

*DAGs: 94.1          *PPP: <1.0


Organoleptic Taste Panel Assessment:
Fruitiness: 5.5    Bitterness: 4.0   Pungency: 3.8

*As measured at the time of crush.

Country of origin: Chile

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              Arbequina Extra Virgin Olive Oil