*Crush Date: May 2020
This is truly an exquisite Hojiblanca. It has an incredibly delightful fruity nose. It is sweet, mild, and has a very rich mouth feel. Beautiful notes of honeydew melon, creamy stone fruit, sweet tomato, herbs and no bitterness. This variety is sure to please the palate.
*Biophenols: 188.3 ppm *FFA: 0.19
*Oleic Acid: 76.5 *Peroxide: 3.2
*DAGs: 93.6 *PPP: <<1.0
Organoleptic Taste Panel Assessment:
Fruitiness: 5.0 Bitterness: 2.3 Pungency: 2.5
*As measured at the time of crush. Country of origin: Australia