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  Mild Intensity

 *Crush Date: November 2019

Fragrant, malty & creamy notes of dried herbs and pine nuts. This is an extremely early harvest example of Greece, harvested in early November; this variety matures slowly and is typically colelcted in late December through January!

*Biophenols: 272.3 ppm          *FFA: 0.28

*Oleic Acid: 75.9                   *Peroxide: <9.7

*DAGs: 93.3                             *PPP: <1.0

* As measured at the time of crush. Country of Origin: Greece

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60 ml, 200 ml, 375 ml, 750 ml


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