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Nocellara EVOO

$6.00$36.00

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Description

Medium Intensity

*Crush Date: November 2018

A coveted variety native to Sicily, this Italian Nocellara showcases prominent savoury and vegetal notes. Creamy with a complex centre, with artichoke notes and a peppery finish.

 

*Biophenols:  307.6 ppm                          *FFA: 0.26

*Oleic Acid: 72.4                     *Peroxide: 5.3

*DAGs:  92.1                             *PPP: <<1.0

Organoleptic Taste Panel Assessment:
Fruitiness:  5.5  Bitterness: 3.0  Pungency: 4.5 

*As measured at the time of crush. Country of origin: Italy

Additional information

Weight N/A
Dimensions N/A
Amount

200 ml, 375 ml, 60 ml, 750 ml

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